Breakfast Chef

O’Connors Seafood Restaurant

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Update day: 23-02-2024

Location: Bantry Cork

Category: Restaurant / Hotel / Tourism

Industry:

Salary: €25,000–€30,000 a year

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Job content

We are recruiting due to high demand! We are extending our kitchen team, looking for a Breakfast Chefs to join us at O’Connor’s.

O’Connors Seafood Restaurant is looking for a full-time and part-time Breakfast Chef who will be in charge of preparing specific food items and meal components at your station.

The Role:
  • This will be ideal for someone who’s looking to make the jump up the kitchen ladder.
  • Leading the kitchen on the head chefs’ days off understanding and willing to learn GP’S and labor costs in running a kitchen

Requirements:
  • HACCP training is up to date.
  • Passion for food and willingness to learn.
  • Ability to work in a fast-paced environment.
  • Enhance an already great team.

We have accommodation available for this position if needed.

Benefits:
Tips are shared equally between kitchen and front-of-house staff.

If this sounds like the position for you, please send your CV to oconnorsofbantry@yahoo.com or contact Shane at 02755664.
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Deadline: 08-04-2024

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